Feb 6, 2014
Coconuts have been around for years and years; however in the last 12 months they have ‘come into vogue’ in the health industry with many health professionals and scientists now beginning to sing their praises. You only have to trace it back to its ‘roots’ to find out there is something pretty special about this nut.. In ancient India coconut trees are known as kalpa vriksha which is sanskrit for “the tree that supplies all that is needed to live’
Is coconut really a superfood? Can it really prevent and cure heart disease? Does coconut actually have health benefits when it comes to weight loss and insulin stabilisation? We don’t have all these answers in black and white BUT what we do know is there are multiple health benefits to be gained from the array of coconut products on the market.
Let’s talk a little about coconut oil. This seems to be the topic that has all the health big wigs talking. Coconut oil is the safest and healthiest oil to cook with. Yes it is exceptionally high in saturated fat BUT they aren’t your ‘run-of-the-mill’ fats like you find in cheese, steak and other foods we readily consume. Coconut oil contains a lot of medium chain triglycerides, which are metabolized differently in the digestive system and have been proven to have therapeutic effects on several brain disorders including Alzheimer’s. I think medical professionals may begin to see the light on this one. SATURATED FAT IS NOT THE ENEMY.
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